If New Orleans were not known as food heaven, Cafe du Monde would be worth the visit. 365 days a year, 24 hours a day, it serves fried air drenched in powdered sugar fresh and hot from the oil. It is a peculiarly New Orleans brand of fried dough and one that should not be missed. Put it on your bucket list. New Orleans begins at Cafe du Monde.
~ Margaret Downs-Gamble
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